EVERYTHING ABOUT 8 RETTER TRONDHEIM

Head Chef Håkon Solakk's menu is developed throughout the finest handpicked Norwegian make, geared up with the utmost treatment and respect. To enhance the mostly seafood-primarily based menu, head sommelier Aron Grønås is in control of wine together with other beverage pairings.The Tremendous cosy, previous mining city of Røros, just in exces